Rosita Net-Shop

Real Foods & Rare Wonders From Nature

Currency

Ratfish Liver Oil
RFO 10ml (small)
 
Ratfish Liver Oil
RFO 50ml (large)
 
Cod Liver Oil
EVCLO 150 ml
Cod Liver Oil
90 Softgels
No Stock   No Stock   In Stock   In Stock
 10ml RFO    50ml RFO   150ml EVCLO   90Softgels EVCLO
Detail view & Buy   Detail view & Buy   Detail view & Buy   Detail view & Buy

Rosita Extra-Virgin Cod Liver Oil™ - 90 Softgels

90softgels-evclo
90softgels-evclosoftgels-in-bottlesoftgel-sample
318,60 NOK each

Rosita logo horz full

Rosita EVCLO 90 Softgels

DESCRIPTION

90Softgels EVCLOThe oil is produced in small batches. It may be sold out and out of stock for shorter periods of time.

  • Wild and Raw.
  • From Fresh Livers.
  • No Heat or Chemicals Used.
  • Approved as a Food Supplement.

Rosita Extra-Virgin Cod Liver Oil (EVCLO) is produced in small batches from Wild Cod (Gadus morhua) sustainably harvested from the Pristine Waters of Norway. A rare and exclusive cold-process Artisan method extracts the oil and preserves the delicate nutrients naturally present in Wild Cod Livers. The resultant oil is as pure & authentic as it was for our Nordic ancestors hundreds of years ago.

Produced according to HACCP food safety standards.

Suggested Serving Size:
-
3 softgels (500mg each) daily.
- Adults take three softgels (500 mg each) twice daily.

Storage:
- Room temperature (15°C - 25°C, 58°F - 78°F)
- Do not refrigerate.
- The oil must be kept in dark storage.
- Shelf life: 3 years from production date. (First production Aug 2016)

If contact with the oil causes allergic reactions, please consult a physician.

All Rosita Real Foods™ products are tested by independent third-party institutes, laboratories and universities. Analytical tests have been performed by:

  • NIFES
  • ALS FOOD & Pharmaceutical
  • Eurofins Food Testing
  • BioDetection Systems
  • The Nutrition Analytical Service, Institute of Aquaculture, University of Stirling, UK
  • Extra virgin oil was also tested [as far back as: 15.07.2011] by the producer at ECO-Marine using Nofima (the Norwegian Institute of Food, Fisheries and Aquaculture Research) BioLab which specialises in marine raw materials and products. Project no (C3937).

Stock – limited availability at times due to the handcrafted nature of our rare products.